This winterat Villars Lodge, immerse yourself in the warmth of Swiss culinary traditionswith classics like fondue and raclette—perfect for cozy evenings after a day onthe slopes. Picture yourself savoring a rich, bubbling fondue paired with crusty bread and delightful dips. As the snow blankets the landscape, treat yourself to comforting winter favorites, such as our delicious hot chocolateand hearty Alpine dishes that nourish both body and spirit. Join us for a cozy experience that celebrates the charm and flavors of winter in the Swiss Alps!

‍

‍
❄️ OPENING DAYS

Bar: Daily from 11:00 to 00:00

Breakfast: Daily from 07:30 to 10:30

Snack Menu : Every day from 14:00 to 18:00

Dinner Menu : Tuesday to Saturday from 18:00 to 21:30